Hairy Bikers’ Millionaire Shortbread Recipe

Hairy Bikers’ Millionaire Shortbread is a luxurious and indulgent treat that combines the best of rich, buttery shortbread, creamy caramel, and smooth chocolate. This British classic, made famous by the popular culinary duo, the Hairy Bikers, is a dessert loved by many for its decadent layers and irresistible flavors. The shortbread base provides a delicate crunch, the caramel layer adds a gooey sweetness, and the chocolate topping gives it a velvety finish, creating a perfect balance of textures and flavors.

Millionaire shortbread is a versatile treat, often served at special occasions, family gatherings, or simply as an afternoon snack with tea. It’s a showstopper of a dessert that combines simple ingredients in a way that elevates it into a delightful, rich indulgence.

Hairy Bikers’ Millionaire Shortbread Recipe

Ingredients Needed

To make Hairy Bikers’ Millionaire Shortbread, you’ll need the following ingredients:

For The Shortbread Base

• 250g (9 oz) unsalted butter – This provides the rich, buttery flavor that shortbread is known for.
• 75g (2.6 oz) caster sugar – Adds sweetness and helps to bind the shortbread dough.
• 225g (7.9 oz) plain flour – The base structure of the shortbread, giving it a delicate crumb.
• 100g (3.5 oz) cornflour – Helps achieve that melt-in-the-mouth texture and softness typical of shortbread.

For The Caramel Layer

• 200g (7 oz) unsalted butter – For a rich and creamy caramel.
• 400g (14 oz) condensed milk – This thickens the caramel and provides sweetness and richness.
• 200g (7 oz) soft brown sugar – Adds depth of flavor and a slight molasses taste, which complements the caramel.
• Pinch of salt – To enhance the sweetness of the caramel and balance the flavors.

For The Chocolate Topping

• 200g (7 oz) dark chocolate – Choose a high-quality dark chocolate for a rich, bittersweet contrast to the caramel.
• 100g (3.5 oz) milk chocolate – This balances the dark chocolate with a creamy, sweet taste.

Equipment Needed

To make this delicious dessert, you will need the following equipment:

1. Baking Tray (around 9×9 inches or 23×23 cm) – A square tray is ideal for shaping the shortbread and assembling the layers.
2. Parchment Paper – For lining the baking tray, ensuring the shortbread doesn’t stick.
3. Mixing Bowls – To combine the ingredients for the shortbread, caramel, and chocolate layers.
4. Whisk – For stirring and combining the caramel mixture, ensuring it’s smooth and free of lumps.
5. Saucepan – For melting the butter and preparing the caramel sauce.
6. Spatula or Knife – To spread the caramel evenly over the shortbread base and to smooth the melted chocolate on top.
7. Fridge or Freezer – To chill the bars between layers to help them set and ensure they cut neatly.

Step-by-Step Guide To Make Hairy Bikers’ Millionaire Shortbread

1. Preheat The Oven

   • Preheat your oven to 160°C (320°F), or 140°C (280°F) for fan ovens. This ensures the shortbread bakes evenly and crisps up perfectly.

2. Make The Shortbread Base

   • In a large bowl, cream together the butter and caster sugar until light and fluffy.
   • Sift in the plain flour and cornflour, and mix until the dough starts to come together. You may need to use your hands to knead the dough lightly.
   • Press the dough evenly into the base of your lined baking tray. Use a fork to prick the surface of the dough to prevent it from rising during baking.
   • Bake in the oven for 20-25 minutes, or until golden brown. Let it cool completely in the tray.

3. Prepare The Caramel Layer

   • In a saucepan, melt the butter over medium heat. Once melted, add the brown sugar and condensed milk, stirring continuously to combine.
   • Bring the mixture to a boil, then reduce the heat and simmer for about 5 minutes, stirring constantly to prevent burning. The caramel should thicken and turn a golden color.
   • Once thickened, pour the caramel over the cooled shortbread base and spread it evenly. Allow it to set at room temperature or in the fridge for about 30 minutes to 1 hour.

4. Make The Chocolate Topping

   • Break the dark and milk chocolate into pieces and place them in a heatproof bowl.
   • Melt the chocolate either over a double boiler or in the microwave, stirring every 30 seconds until fully melted and smooth.
   • Pour the melted chocolate over the set caramel layer, spreading it out evenly. You can choose to swirl the chocolate with a spoon for a marbled effect or leave it smooth for a neat finish.

5. Set The Millionaire Shortbread

   • Refrigerate the entire tray for at least 2 hours or until fully set. Once chilled, the chocolate topping will be firm, and the layers will hold together.

6. Slice And Serve

   • Once set, lift the shortbread out of the tray using the parchment paper. Use a sharp knife to cut the shortbread into neat squares or bars.
   • Serve and enjoy the rich, indulgent layers of buttery shortbread, gooey caramel, and smooth chocolate.

Mastering The Recipe: Tips And Tricks

• Chill Between Layers: After you bake the shortbread, and after you add the caramel layer, it’s crucial to let the mixture cool before adding the next layer. This ensures that each layer stays distinct and doesn’t melt into the one beneath it.
• Use Room Temperature Butter: For the best texture, ensure that both your butter and sugar are at room temperature when making the shortbread base. This helps to create a light, crumbly texture.
• Don’t Overcook the Caramel: The caramel needs to be thickened but not overcooked. If you cook it too long, it can become too hard when it cools. Keep an eye on the color and consistency, and stir frequently.
• Chocolate Layer Options: You can use all dark chocolate for a richer flavor or go with milk chocolate for a sweeter topping. Some like to use a combination for a balanced taste.
• Cutting the Bars: After chilling, run your knife under hot water before cutting the shortbread into squares. This will ensure that the chocolate layer doesn’t crack and that your pieces are neat.

Hairy Bikers’ Millionaire Shortbread is a luxurious treat that perfectly balances the rich flavors of buttery shortbread, smooth caramel, and velvety chocolate. It’s a showstopper that’s ideal for special occasions or when you just need something sweet to enjoy with a cup of tea. With its layered textures and satisfying sweetness, this recipe is sure to become a favorite in your baking repertoire.

By following the steps and tips, you can master this recipe and make your own homemade millionaire shortbread, offering a delightful indulgence that rivals store-bought versions. Whether you’re sharing it with friends, family, or just enjoying it yourself, it’s a decadent and rewarding treat.

Simple Twists On Hairy Bikers’ Millionaire Shortbread Recipe

The Hairy Bikers’ Millionaire Shortbread is a decadent treat featuring layers of buttery shortbread, rich caramel, and a luxurious chocolate topping. If you’re looking to mix things up a little, there are several fun and easy twists you can incorporate into the recipe to elevate the classic dessert. Let’s explore some creative ideas that still preserve the essence of the original treat.

1. Add a Nutty Crunch

   One simple but effective twist is to add crushed nuts into the shortbread or caramel layer. Walnuts, pecans, or hazelnuts add both texture and flavor.

   You can sprinkle chopped nuts over the caramel layer before adding the chocolate, giving it an extra crunch when you bite into it. Alternatively, finely ground nuts in the shortbread base can provide an interesting twist on the classic texture.

2. Flavor the Caramel

   Traditional caramel is already delicious, but you can enhance it by infusing it with additional flavors. A touch of sea salt can add a savory balance to the sweetness, while vanilla, rum, or a spoonful of espresso can deepen the flavor of the caramel. If you’re feeling adventurous, you could even make a spiced caramel with cinnamon or chili powder, which pairs beautifully with chocolate.

3. Try Dark or White Chocolate

   Instead of the standard milk chocolate topping, why not experiment with dark chocolate for a richer, more intense flavor, or white chocolate for a smoother, sweeter finish?

   You could also try a mix of dark and milk chocolate to create a marbled effect, adding a stunning visual element to your Millionaire Shortbread.

4. Citrus Zest

   Adding a twist of citrus zest (orange or lemon) to the caramel or shortbread dough is an excellent way to balance out the richness of the dessert. A hint of orange zest in the chocolate layer also makes for a fragrant and zesty variation that pairs beautifully with both milk and dark chocolate.

5. Berry Compote Layer

   If you’re craving a more fruity version of this indulgent treat, consider adding a layer of berry compote, such as raspberry or strawberry, between the caramel and chocolate. The tartness of the berries contrasts nicely with the sweet richness of the other layers, adding complexity to the overall flavor.

6. Make It Vegan or Gluten-Free

   For those with dietary restrictions, you can easily modify the recipe. Vegan butter and coconut cream can replace the dairy elements, while gluten-free flour can be used in the shortbread base. Just be sure to double-check the chocolate you use, as some varieties may contain milk.

With these simple twists, you can experiment with flavors and textures, making the Hairy Bikers’ Millionaire Shortbread uniquely your own!

How To Properly Store Leftovers

After indulging in your delicious Millionaire Shortbread, it’s likely you’ll have some leftovers. But you want to make sure these treats stay fresh and tasty for as long as possible. Here’s how to store them properly:

1. Cool Completely Before Storing

   If you have just baked the shortbread, it’s important to allow it to cool completely at room temperature before storing it. This prevents condensation from forming inside your storage container, which could make the shortbread soggy or affect its texture.

2. Use an Airtight Container

   For the best results, place your leftover Millionaire Shortbread in an airtight container. This helps to preserve the layers’ freshness and prevents the shortbread from drying out. It also keeps it safe from absorbing any unwanted odors from your fridge or pantry.

3. Refrigeration for Longer Shelf Life

   If you plan to keep your Millionaire Shortbread for more than a couple of days, it’s a good idea to store it in the refrigerator. The caramel layer, in particular, benefits from being chilled, as it firms up and keeps the dessert from becoming too gooey. You can store it in the fridge for up to a week.

4. Freezing for Extended Storage

   For longer-term storage, Millionaire Shortbread can be frozen. To do this, cut the shortbread into individual squares and place them on a baking tray lined with parchment paper.

   Freeze the pieces for a few hours until solid, then transfer them to a freezer-safe container or a resealable bag. Stored in the freezer, your Millionaire Shortbread can last up to three months. When you’re ready to enjoy it again, just thaw it out at room temperature for about 30 minutes.

5. Avoid Freezing the Caramel Layer

   While freezing works well for the shortbread and chocolate layers, be aware that the caramel can become a bit too firm or sticky after freezing. If you’re particularly concerned about the caramel’s texture, consider freezing only the shortbread and chocolate layers and making fresh caramel when you’re ready to serve.

What To Eat With Hairy Bikers’ Millionaire Shortbread?

Millionaire Shortbread is a rich and indulgent treat on its own, but pairing it with the right accompaniments can make it even more delightful. Here are some ideas for what to serve alongside or with your Millionaire Shortbread to elevate your dessert experience:

1. A Cup of Coffee

   The combination of chocolate and caramel pairs wonderfully with a rich cup of coffee. Whether it’s a freshly brewed espresso, a latte, or just a strong black coffee, the bitterness of the coffee beautifully contrasts the sweetness of the shortbread. If you’re feeling extra indulgent, a dollop of whipped cream or a drizzle of caramel syrup on top of your coffee can complement the dessert even further.

2. Vanilla Ice Cream or Whipped Cream

   Nothing beats the rich, decadent flavors of Millionaire Shortbread quite like a scoop of vanilla ice cream. The creaminess of the ice cream provides a contrast to the crunch of the shortbread base, while the vanilla flavor ties in well with the caramel and chocolate. If you’re not a fan of ice cream, freshly whipped cream is a lighter alternative.

3. Berries or Fresh Fruit

   Since Millionaire Shortbread can be quite heavy, serving it with some fresh fruit adds a refreshing touch. Raspberries, strawberries, or blueberries bring a burst of color and a tartness that cuts through the sweetness of the dessert. A few citrus slices or even a dollop of fruit compote can also add an extra layer of flavor that balances out the richness.

4. A Glass of Dessert Wine or Port

   For those who enjoy a fine drink with their sweets, a glass of dessert wine, like a late-harvest Riesling or a chilled Moscato, can enhance the experience. Port wine, with its deep, rich flavors, is another excellent choice to complement the chocolate and caramel. You can also opt for a creamy Irish coffee for an added layer of indulgence.

5. A Hot Chocolate for Ultimate Indulgence

   For chocolate lovers, pairing your Millionaire Shortbread with a cup of hot chocolate can turn your treat into a truly indulgent experience. Opt for a rich, dark hot chocolate, and if you want to take it over the top, add a swirl of whipped cream, chocolate shavings, or a drizzle of caramel.

Conclusion

The Hairy Bikers’ Millionaire Shortbread is a beloved classic, and with just a few twists, it can be transformed into something uniquely your own. Whether you add nuts, flavor your caramel, or experiment with different chocolates, there are endless possibilities to make this decadent treat even more exciting.

Proper storage is key to keeping it fresh, and pairing it with the right drink or dessert will elevate the experience. Whether you enjoy it with coffee, fruit, or ice cream, this indulgent treat is bound to be a showstopper.

FAQs

What Makes The Hairy Bikers’ Millionaire Shortbread Recipe Unique?

The Hairy Bikers’ Millionaire Shortbread recipe stands out for its perfect balance of a buttery shortbread base, a rich and smooth caramel layer, and a glossy chocolate topping. The recipe is known for its use of high-quality ingredients, and the Bikers’ twist on traditional methods brings a slightly indulgent yet easy-to-make approach. They often provide handy tips for making the caramel layer smooth and prevent it from being too thick or too runny.

Can I Substitute Ingredients In The Hairy Bikers’ Millionaire Shortbread Recipe?

Yes, substitutions are possible in the Hairy Bikers’ Millionaire Shortbread recipe. For example, you can swap regular butter with dairy-free butter or margarine to make the recipe vegan-friendly.

If you want to lower the sweetness, you could use dark chocolate instead of milk chocolate for the topping. However, keep in mind that these changes may alter the flavor profile slightly, so experiment to suit your preferences.

How Do I Store Hairy Bikers’ Millionaire Shortbread To Keep It Fresh?

To keep your Hairy Bikers’ Millionaire Shortbread fresh, store it in an airtight container at room temperature for up to 5 days. For longer storage, you can refrigerate it, although the shortbread may become a bit firmer.

If you want to freeze it, wrap the individual pieces tightly in plastic wrap and then place them in a freezer-safe container for up to a month. Just let it thaw for a few minutes before serving to enjoy the perfect texture.